Pumpkin Cheesecake and Gingersnap-Pecan Crust with Maple Caramel Sauce

Spicy pumpkin cheesecake with gingersnap and pecan crust, drizzled with maple-caramel sauce

For your Thanksgiving feast this year, why not try an elegant alternative to the same old boring pumpkin pie — creamy pumpkin cheesecake! This smooth and spicy cheesecake is drizzled with warm, maple caramel sauce and chopped pecans, atop a gingersnap and pecan crust.