Gluten-Free Apple Spice Cake with Bourbon Whipped Cream

Gluten-Free Apple Spice Cake with Bourbon Whipped Cream

I have noticed that more and more people are eating gluten-free. Chances are, you probably know someone who can’t tolerate gluten. I’ve been curious about trying a recipe, but had been holding back — the lack of flour-substitutes seemed an overwhelming hurdle to me. When I saw a gluten-free all purpose flour mix at my local grocery store, I knew I would seize the opportunity to try one!

If you like coffee cake, you'll love this spicy apple cake!

Now, what do you make when you only have 2 apples in the house, and some spankin’ new gluten-free all purpose flour? Apple Cake! This coffee cake-style cake is moist, spicy, with a bite of apples and a caramelized brown sugar & butter topping. It is excellent with whipped cream, and the Bourbon Whipped Cream is a special treat, indeed. Vanilla ice cream or caramel sauce would also rock.

Click here to read the recipe and instructions

Caramel-Glazed Apple Quick Bread

Coffee break time!

The transition between summer and fall is the time of year I love the most. Slightly cooler than summer, but not yet the blah grey drizzle of winter. Visions of sweaters, boots, and warm comfort foods dance around my head. Apple varieties appearing at the market is starting to grow as crops are harvested in the orchards.