Red + White Recipes for Canada Day!

Happy Canada Day! That special day where we celebrate ourselves with fireworks, beer, barbecue, The Tragically Hip, and all thinks red & white.

Here is a round up of some of my red and white recipes. Wishing you have a safe and fun long weekend, from me, Handsome Rob, and Cooper!

Cooper wishes you a Happy Canada Day!

Wine Roasted Rhubarb & Strawberry Shortcake

Wine Roasted Rhubarb & Strawberry Shortcake

Red Velvet Cake

Red Velvet Cake

White Chocolate Cheesecake with Raspberry Vodka Sauce

White Chocolate Cheesecake with Raspberry Vodka Sauce

Strawberry Rhubarb Pie with Mascarpone Whipped Cream

Strawberry Rhubarb Pie with Mascarpone Whipped Cream

Sweet Cherry Tart with Port

Sweet Cherry Tart with Port

Raspberry Almond Thumbprint Cookies

Raspberry Almond Thumbprint Cookies

Red & White Recipes for Canada Day

Sugar High Sunday

Welcome, my friends, to another Sugar High Sunday; where the sugar is sugary and the butter is all up in your grill. Here's a round-up of some other sweet treats found around the dessert world this week. I hope they inspire you!

Half Baked discusses a trend I am loving at the moment: Cake Trios

Raspberri Cupcakes makes a beautiful Orange Cake with Fruit Tingle Frosting. I don't know what Fruit Tingles are, but I want some.

I am a Candied Apple fan! As Hallowe'en approaches, you may want to brush up on your Caramel Apple skills with this post from Glorious Treats.

The Sweet Adventures of Sugarbelle has the cutest-ever Pumpkin Cookies! As a bonus, she has a nifty tip about orange food colouring.

Why am I not eating these RIGHT NOW? My Baking Addiction's Chocolate Caramel Tarts are taunting me with their awesomeness.

Enjoy!

Sugar High Sunday

Here's a round-up of some other sweet treats found around the dessert world this week. I hope they inspire you!

Healthy and allergen safe Nut-Free Energy Bars from Baking Obsession

Avocados? In ice cream? I say, "Yes, please!" Avocado Ice Cream from Art of Dessert

Dairy-free Hazelnut Chocolate Milk from Always Order Dessert

Zoë Bakes revisits The Ultimate Carrot Cake

Sprinkle Bakes' Pumpkin Brown Butter Cupcakes with Cinnamon Frosting made me {almost} lick the screen!

Mmmm Cinnamon Roll Cookies by Bakers Royale

If you see deliciousness that deserves to be featured here, drop me a line!

Sugar High Sunday

Here's a round-up of some other sweet treats found around the dessert world this week. I hope they inspire you!

Beautiful food and photography at Sweetapolita - Nutella Swirl Pound Cake with Espresso Glaze

Peanut Butter Cupcakes with Cocoa Cream Cheese Frosting from Fleur-de-Licious

Super yummy-looking Cinnamon Roll Cupcakes from Bakingdom look amazing — these are on my list to try soon!

A Sweet Spoonful shares a sweet story and a sweet recipe for Ginger Molasses Cookies

Simple, beautiful, classic — another Apple Pie for the holidays from Brown Eyed Baker

These Salted Caramel Cupcakes from Cake Events look scrumptious, and as a bonus, include free printable tags!

Dessert for breakfast? Yes, please! Make it a Breakfast Banana Split from Bake at 350 — made from fresh strawberries, bananas, greek yogurt and drizzled with melted Nutella. *DIES*

Here's a healthier alternative to the above breakfast craziness: Olive Oil Granola from Everybody Likes Sandwiches

Enjoy — thanks for reading!

Sugar High Sunday

Here's a round-up of some other sweet treats found around the dessert world this week. I hope they inspire you!

Swoon-Worthy Hot Chocolate from marshmallow goddess The Pink Spatula

Brown Sugar Cookies from Joy the Baker

Fun Cartoon Character Cake Pops from bakerella

Brown Butter Rice Crispy Treats from lemonpi

I love food shaped like other food! Cupcake-shaped cookies from Bake at 350

Dulce de Leche Rice Pudding from Baking Obsession

I need some of this for breakfast: Cinnamon Toast Ice Cream from pastry studio

Peanut butter = Heaven! Gooey Chocolate Peanut Butter Banana Cake Bars from Always Order Dessert

These are pretty and elegant. Lemon-Ricotta White Chocolate Cookies from Sugar Plum

Thanks for reading — enjoy!